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ENTREES  |
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CASHEW CHICKEN
$11.95
Lightly battered and deep fried Slices of chicken breast sautéed with onions, carrots, roasted cashew nuts and scallions in a sweet tamarind sauce.
PEPPER GARLIC
$11.95
Your choice of chicken, beef, pork or seafood sautéed with a touch of garlic and white pepper. Served with steamed broccoli.
Seafood $13.95
MIXED VEGETABLES
$10.95
Your choice of chicken, beef, pork or seafood sautéed
with mixed vegetables in a light garlic sauce.
Seafood $12.95
KA POW   
$11.95
Your choice of chicken, beef, pork or seafood sautéed
with bell peppers and fresh basil leaves in a spicy chili garlic sauce.
Seafood $13.95
GINGER STIR FRY
$10.95
Your choice of chicken, beef, pork or seafood stir-fried with fresh ginger, onions, scallions, and mushrooms in soybean sauce.
Seafood $12.95
SWEET MELODY
$10.95
Your choice of chicken, beef, pork or seafood sautéed
with pineapple, tomatoes, cucumber, sweet peppers,
scallions and onions in a sweet and sour sauce.
Seafood $12.95
PEPPER STEAK 
$11.95
Slices of tender flank steak sautéed with sweet pepper
and onions in a light soy sauce.
CHICKEN PEANUT SAUCE 
$11.95
Slices of boneless chicken breast sautéed with fresh ginger in a light yellow curry on a bed of steamed watercress topped with peanut sauce
SPICY GINGER  
$10.95
Your choice of chicken, beef, pork, or seafood sautéed with ginger, snow peas, asparagus, string beans, bell pepper, in a ginger chili paste sauce.
Seafood $12.95
CHICKEN EGGPLANT   
$10.95
Slices of chicken breast sautéed with eggplant, bell peppers, fresh chili peppers and basil in a black bean garlic sauce.
SAUTEED SNOWPEAS
$10.95
Your choice of chicken, beef, pork or seafood sautéed with snow peas and shitake mushrooms in a garlic sauce.
Seafood $12.95
SAVORY HONEY CHICKEN
$10.95
Slices of chicken breast sautéed with roasted cashew nuts,
onion, sweet pepper, carrots and snow peas in a light honey-garlic sauce.
PAD POH TACK   
$16.95
Shrimp, squid, scallops and mussels sautéed with galangal,
peppercorn, krachai and kaffir-lime leaves in a chili paste.
CRISPY DUCK  
$15.95
Slices of boneless roasted duck, battered and deep fried, sautéed with fresh ground chili pepper in garlic sauce.
GREEN CURRY  
$10.95
Your choice of chicken, beef, pork or seafood in a green coconut curry with eggplant, string beans, bamboo shoots, bell peppers and basil leaves.
Seafood $12.95
RED CURRY  
$10.95
Your choice of chicken, beef, pork or seafood in a red coconut curry with eggplant, bamboo shoots, string beans, bell peppers and basil leaves.
Seafood $12.95
PANANG CURRY 
$12.95
Your choice of chicken, beef or pork simmered in a red curry peanut sauce.
PANANG SOFT SHELL CRAB 
$15.95
Jumbo soft shelled crab deep fried served with steamed asparagus on top of our panang curry sauce.
NORTH EASTED THAI STEAK
$15.95
Grilled marinated steak served with mixed greens, tomatoes, cucumbers, basil leaves. Served with a side of special Thai spice sauce.
BASIL DUCK   
15.95
Slices of boneless roasted duck. Sautéed with asparagus, peppercorn, fresh Thai peppers and basil leaves in a red chili paste sauce.
GRILLED EGGPLANT   
$17.95
Grilled Asian egg-plant topped with sautéed minced chicken, jumbo shrimp, lemon grass, onions, pepper corn and scallions in a chili garlic sauce.
BEEF TERIYAKI
$16.95
Pan fried tender flank steak and mushrooms in teriyaki sauce with a side of steamed vegetables and sprinkled with sesame seeds. |
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