ENTREES  
   
CASHEW CHICKEN
$11.95

Lightly battered and deep fried Slices of chicken breast sautéed with onions, carrots, roasted cashew nuts and scallions in a sweet tamarind sauce.


PEPPER GARLIC
$11.95

Your choice of chicken, beef, pork or seafood sautéed with a touch of garlic and white pepper. Served with steamed broccoli.
Seafood $13.95


MIXED VEGETABLES
$10.95

Your choice of chicken, beef, pork or seafood sautéed
with mixed vegetables in a light garlic sauce.
Seafood $12.95


KA POW
$11.95

Your choice of chicken, beef, pork or seafood sautéed
with bell peppers and fresh basil leaves in a spicy chili garlic sauce.
Seafood $13.95


GINGER STIR FRY
$10.95

Your choice of chicken, beef, pork or seafood stir-fried with fresh ginger, onions, scallions, and mushrooms in soybean sauce.
Seafood $12.95


SWEET MELODY
$10.95

Your choice of chicken, beef, pork or seafood sautéed
with pineapple, tomatoes, cucumber, sweet peppers,
scallions and onions in a sweet and sour sauce.
Seafood $12.95


PEPPER STEAK
$11.95

Slices of tender flank steak sautéed with sweet pepper
and onions in a light soy sauce.


CHICKEN PEANUT SAUCE
$11.95

Slices of boneless chicken breast sautéed with fresh ginger in a light yellow curry on a bed of steamed watercress topped with peanut sauce


SPICY GINGER
$10.95

Your choice of chicken, beef, pork, or seafood sautéed with ginger, snow peas, asparagus, string beans, bell pepper, in a ginger chili paste sauce.
Seafood $12.95


CHICKEN EGGPLANT
$10.95

Slices of chicken breast sautéed with eggplant, bell peppers, fresh chili peppers and basil in a black bean garlic sauce.


SAUTEED SNOWPEAS
$10.95

Your choice of chicken, beef, pork or seafood sautéed with snow peas and shitake mushrooms in a garlic sauce.
Seafood $12.95


SAVORY HONEY CHICKEN
$10.95

Slices of chicken breast sautéed with roasted cashew nuts,
onion, sweet pepper, carrots and snow peas in a light honey-garlic sauce.


PAD POH TACK
$16.95

Shrimp, squid, scallops and mussels sautéed with galangal,
peppercorn, krachai and kaffir-lime leaves in a chili paste.


CRISPY DUCK
$15.95

Slices of boneless roasted duck, battered and deep fried, sautéed with fresh ground chili pepper in garlic sauce.


GREEN CURRY
$10.95

Your choice of chicken, beef, pork or seafood in a green coconut curry with eggplant, string beans, bamboo shoots, bell peppers and basil leaves.
Seafood $12.95


RED CURRY
$10.95

Your choice of chicken, beef, pork or seafood in a red coconut curry with eggplant, bamboo shoots, string beans, bell peppers and basil leaves.
Seafood $12.95


PANANG CURRY
$12.95

Your choice of chicken, beef or pork simmered in a red curry peanut sauce.


PANANG SOFT SHELL CRAB
$15.95

Jumbo soft shelled crab deep fried served with steamed asparagus on top of our panang curry sauce.


NORTH EASTED THAI STEAK
$15.95

Grilled marinated steak served with mixed greens, tomatoes, cucumbers, basil leaves. Served with a side of special Thai spice sauce.


BASIL DUCK
15.95

Slices of boneless roasted duck. Sautéed with asparagus, peppercorn, fresh Thai peppers and basil leaves in a red chili paste sauce.


GRILLED EGGPLANT
$17.95

Grilled Asian egg-plant topped with sautéed minced chicken, jumbo shrimp, lemon grass, onions, pepper corn and scallions in a chili garlic sauce.


BEEF TERIYAKI
$16.95

Pan fried tender flank steak and mushrooms in teriyaki sauce with a side of steamed vegetables and sprinkled with sesame seeds.